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Pongal Festival: Celebrating the Harvest Season with Joy and Gratitude

  Introduction Pongal, one of the most vibrant and significant festivals in South India, marks the beginning of the harvest season. Celebrated primarily in Tamil Nadu, this four-day festival is a time of thanksgiving to nature, farmers, and cattle for a bountiful harvest. The name "Pongal" comes from the traditional dish made during the festival, which symbolizes prosperity and abundance. When is Pongal Celebrated? Pongal is observed in mid-January, coinciding with the Tamil month of Thai (January-February). It aligns with Makar Sankranti , a major harvest festival celebrated across India under different names. The festival usually falls on January 14th or 15th every year. The Four Days of Pongal Pongal is celebrated over four days, each with its unique customs and significance: 1. Bhogi Pongal (Day 1 – Discarding the Old) The first day, Bhogi , is dedicated to cleansing and renewal. People discard old belongings, clean their homes, and light bonfires with unwanted...