๐ช National Biscuit Day – 29 th May A tale of two biscuits — flaky rolls in the US, sweet treats in the UK 29th May National Biscuit Day biscuits US biscuits UK biscuits cookies Every year on 29 th May , two nations celebrate National Biscuit Day — but with very different definitions! In the United States , a biscuit is a soft, flaky, buttery bread roll, often served with gravy or jam. In the United Kingdom and Commonwealth countries, a biscuit is what Americans call a "cookie" — a sweet, crisp, baked treat enjoyed with tea. The origins of this dual‑meaning holiday are unclear, but it's a delicious opportunity to celebrate both interpretations. Whether you prefer a warm, fluffy biscuit slathered in butter or a sweet, crumbly biscuit dunked in tea — May 29 is for you. ๐บ๐ธ The American Biscuit A Southern staple, but beloved everywhere ๐ฅฃ Ingredients — Flour, baking powder, butter (o...
Toasting the Velvet Soul of Red Wines ๐
Posted by CRA | https://craarts.blogspot.com “In every glass of Merlot, there’s a story waiting to be sipped.” On November 7 , wine lovers across the United States and beyond raise their glasses to Merlot , the smooth, elegant, and ever-popular red wine. National Merlot Day is a celebration of flavor, craftsmanship, and the centuries-old artistry of winemaking. Whether you’re a seasoned sommelier or a curious sipper, today is the perfect moment to uncork the velvet elegance of Merlot and savor its deep notes. ๐ What Is Merlot? Originating from France’s Bordeaux region , Merlot is known for its: Smooth, medium-bodied texture Lush fruit flavors – think black cherry, plum, raspberry Soft tannins and mellow finish Merlot pairs effortlessly with everything from roasted vegetables and hearty meats to dark chocolate and cheese , making it a versatile favorite on any table. ๐จ Merlot & the Artist’s Palette As a painter, I see...