On May 22 , glasses across the world are lifted in honor of a refreshingly zesty cocktail — the Paloma . World Paloma Day may not be an official holiday (yet), but its popularity is bubbling up quickly, driven by a global love for flavor, fun, and cultural appreciation . In 2025, the theme is: “Raise the Glass, Celebrate Connection” It’s a tribute to the way food and drink bring people together — across tables, cultures, and time zones. 🌟 What is the Paloma? A Paloma is a Mexican cocktail traditionally made with: Tequila Grapefruit soda (or fresh grapefruit juice + sparkling water) Lime juice A salted rim (optional) Served over ice in a tall glass Unlike the margarita, which is often sweet and bold, the Paloma is crisp, tangy, and refreshing — the perfect balance of citrus and spirit. While its exact origin is fuzzy, many believe the drink rose to fame in Jalisco , the heartland of tequila production. Over the years, it has become an international favorit...